Save the date for July 17! Poke Theory, a well-known poké bowl brand, returns home to Telok Ayer where it began in 2016. As part of the opening day festivities, 50 free poke bowls will be given out to the first 50 customers. In case you miss out, Poke Theory will also offer a one-for-one deal for all of its (already affordable) poke bowls.
With 14 outlets islandwide, it is also the brand’s largest outlet ever. The 104-seat restaurant is located along the buzzing Telok Ayer Road, replacing the now-defunct Park Bench Deli.
The new outlet will feature innovative flavours (from $11.90) that riff on beloved local dishes such as Samsui ginger chicken and vegan tempeh, alongside the popular raw fish and rice combination (from $9.90). A complimentary sauce bar will also be available for diners to enjoy.
With Poke Theory, you can create your own raw fish bowl with rice in two sizes: small (five toppings) or regular (seven toppings) – and choose between tuna or salmon over sushi rice, brown rice, lemon herb quinoa or romaine lettuce.
If you’re still unfamiliar with this Hawaiian dish, try its original shoyu tuna – tuna cubes lightly seasoned with Japanese soy sauce and sesame. Choose from over 18 different toppings, including furikake, pineapple, cherry tomato, and nori flakes. For a few more dollars, you can get premium add-ons like kimchi ($1), crispy salmon skin ($2), or kale chips ($2).
For more Food Lobang updates like this, subscribe to our Telegram channel at @sgfoodlover.
(Credits: poke theory, great world)
Since you’re here, why not read: